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CIB vs. CAKE
Performance
Return for Risk
Drawdowns
Volatility
Dividends
Financials

Performance

CIB vs. CAKE - Performance Comparison

The chart below illustrates the hypothetical performance of a $10,000 investment in Bancolombia S.A. (CIB) and The Cheesecake Factory Incorporated (CAKE). The values are adjusted to include any dividend payments, if applicable.

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Returns By Period

In the year-to-date period, CIB achieves a 28.33% return, which is significantly lower than CAKE's 50.58% return. Over the past 10 years, CIB has outperformed CAKE with an annualized return of 16.30%, while CAKE has yielded a comparatively lower 6.31% annualized return.


CIB

1D
-0.78%
1M
26.10%
YTD
28.33%
6M
27.75%
1Y
91.39%
3Y*
58.49%
5Y*
32.29%
10Y*
16.30%

CAKE

1D
0.40%
1M
33.17%
YTD
50.58%
6M
52.45%
1Y
30.61%
3Y*
33.20%
5Y*
8.52%
10Y*
6.31%
*Multi-year figures are annualized to reflect compound growth (CAGR)

CIB vs. CAKE - Yearly Performance Comparison


2026 (YTD)202520242023202220212020201920182017
CIB
Bancolombia S.A.
28.33%124.16%13.78%22.08%-0.31%-20.69%-22.31%47.45%-0.72%11.41%
CAKE
The Cheesecake Factory Incorporated
50.58%8.61%39.33%14.01%-17.02%5.64%-3.53%-7.82%-7.44%-17.83%

Correlation

The correlation between CIB and CAKE is 0.11, which is low. Their price movements are largely independent, making them effective diversification partners.


Correlation
Correlation (1Y)
Calculated over the trailing 1-year period

0.11

Correlation (3Y)
Calculated over the trailing 3-year period

0.21

Correlation (5Y)
Calculated over the trailing 5-year period

0.20

Correlation (10Y)
Calculated over the trailing 10-year period

0.19

Correlation (All Time)
Calculated using the full available price history since Jul 26, 1995

0.17

The correlation between CIB and CAKE shifts across timeframes, from 0.11 (1 year) to 0.21 (3 years), reflecting how their relationship changes across market environments.

Fundamentals

EPS

CIB:

COP 29.17K

CAKE:

$2.39

PE Ratio

CIB:

9.58

CAKE:

31.49

PEG Ratio

CIB:

0.57

CAKE:

0.70

PS Ratio

CIB:

1.54

CAKE:

1.39

Total Revenue (TTM)

CIB:

COP 43.34T

CAKE:

$1.96B

Gross Profit (TTM)

CIB:

COP 25.71T

CAKE:

$1.54B

EBITDA (TTM)

CIB:

COP 10.37T

CAKE:

$161.36M

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Return for Risk

CIB vs. CAKE — Risk / Return Rank

Compare risk-adjusted metric ranks to identify better-performing investments over the past 12 months.

CIB
CIB Risk / Return Rank: 9191
Overall Rank
CIB Sharpe Ratio Rank: 9595
Sharpe Ratio Rank
CIB Sortino Ratio Rank: 9494
Sortino Ratio Rank
CIB Omega Ratio Rank: 9292
Omega Ratio Rank
CIB Calmar Ratio Rank: 8888
Calmar Ratio Rank
CIB Martin Ratio Rank: 8888
Martin Ratio Rank

CAKE
CAKE Risk / Return Rank: 6464
Overall Rank
CAKE Sharpe Ratio Rank: 7171
Sharpe Ratio Rank
CAKE Sortino Ratio Rank: 6565
Sortino Ratio Rank
CAKE Omega Ratio Rank: 6363
Omega Ratio Rank
CAKE Calmar Ratio Rank: 6161
Calmar Ratio Rank
CAKE Martin Ratio Rank: 6262
Martin Ratio Rank
The rank (0–100) shows how this investment's returns compare to the risk taken. Higher = better. Based on the past 12 months of data, combining Sharpe, Sortino, and other metrics used by quantitative funds and institutional investors.

CIB vs. CAKE - Risk-Adjusted Trends Comparison

This table presents a comparison of risk-adjusted performance metrics for Bancolombia S.A. (CIB) and The Cheesecake Factory Incorporated (CAKE). Risk-adjusted metrics are performance indicators that assess an investment's returns in relation to its risk, enabling a more accurate comparison of different investment options.

Values are calculated on a 1-year rolling basis and updated daily. Risk-adjusted metrics are more stable over longer periods — use the period switch above to explore them.


CIBCAKEDifference
Sharpe ratioReturn per unit of total volatility

+1.94

Sortino ratioReturn per unit of downside risk

+2.21

Omega ratioGain probability vs. loss probability

1.46

1.17

+0.29

Calmar ratioReturn relative to maximum drawdown

3.84

0.84

+2.99

Martin ratioReturn relative to average drawdown

9.49

1.86

+7.63

CIB vs. CAKE - Sharpe Ratio Comparison

The current CIB Sharpe Ratio is 2.82, which is higher than the CAKE Sharpe Ratio of 0.89. The chart below compares the historical Sharpe Ratios of CIB and CAKE, calculated using daily returns over the previous 12 months. A higher Sharpe Ratio indicates better risk-adjusted performance relative to the risk-free rate.


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Drawdowns

CIB vs. CAKE - Drawdown Comparison

The maximum CIB drawdown since its inception was -93.77%, which is greater than CAKE's maximum drawdown of -86.17%. Use the drawdown chart below to compare losses from any high point for CIB and CAKE.


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Drawdown Indicators


CIBCAKEDifference

Max Drawdown

Largest peak-to-trough decline

-93.77%

-86.17%

-7.60%

Max Drawdown (1Y)

Largest decline over 1 year

-23.95%

-36.39%

+12.44%

Max Drawdown (3Y)

Largest decline over 3 years

-23.95%

-36.39%

+12.44%

Max Drawdown (5Y)

Largest decline over 5 years

-46.85%

-52.48%

+5.63%

Max Drawdown (10Y)

Largest decline over 10 years

-70.38%

-75.50%

+5.12%

Current Drawdown

Current decline from peak

-3.43%

0.00%

-3.43%

Average Drawdown

Average peak-to-trough decline

-32.62%

-22.82%

-9.80%

Ulcer Index

Depth and duration of drawdowns from previous peaks

9.66%

16.53%

-6.87%

Volatility

CIB vs. CAKE - Volatility Comparison

Bancolombia S.A. (CIB) has a higher volatility of 13.98% compared to The Cheesecake Factory Incorporated (CAKE) at 10.45%. This indicates that CIB's price experiences larger fluctuations and is considered to be riskier than CAKE based on this measure. The chart below showcases a comparison of their rolling one-month volatility.


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Volatility by Period


CIBCAKEDifference

Volatility (1M)

Calculated over the trailing 1-month period

13.98%

10.45%

+3.53%

Volatility (6M)

Calculated over the trailing 6-month period

27.21%

26.48%

+0.73%

Volatility (1Y)

Calculated over the trailing 1-year period

32.55%

34.74%

-2.19%

Volatility (5Y)

Calculated over the trailing 5-year period, annualized

32.85%

40.15%

-7.30%

Volatility (10Y)

Calculated over the trailing 10-year period, annualized

35.79%

44.49%

-8.70%

Dividends

CIB vs. CAKE - Dividend Comparison

CIB's dividend yield for the trailing twelve months is around 1.52%, which matches CAKE's 1.51% yield.


PositionTTM20252024202320222021202020192018201720162015
CAKE
The Cheesecake Factory Incorporated
1.51%2.14%2.28%3.08%2.55%0.00%0.97%3.55%2.85%2.20%1.47%1.58%
CIB
Bancolombia S.A.
1.52%6.90%10.96%10.92%10.68%0.87%4.01%2.41%3.62%3.21%3.21%4.49%

Financials

CIB vs. CAKE - Financials Comparison

This section allows you to compare key financial metrics between Bancolombia S.A. and The Cheesecake Factory Incorporated. You can select fields from income statements, balance sheets, and cash flow statements to easily visualize and compare the financial health of both companies.


Quarterly
Annual

Total Revenue: Total amount of money received from sales and other business activities


0.002.00T4.00T6.00T8.00T10.00T12.00T20222023202420252026
10.46T
-867.20M
(CIB) Total Revenue
(CAKE) Total Revenue
Please note, different currencies. CIB values in COP, CAKE values in USD

CIB vs. CAKE - Profitability Comparison

The chart below illustrates the profitability comparison between Bancolombia S.A. and The Cheesecake Factory Incorporated over time, highlighting three key metrics: Gross Profit Margin, Operating Margin, and Net Profit Margin.

Gross Margin
Operating Margin
Net Margin
Quarterly
Annual

30.0%40.0%50.0%60.0%70.0%80.0%20222023202420252026
59.2%
78.1%
Portfolio components
CIB - Gross Margin

Gross margin is calculated as gross profit divided by revenue. For the three months ending on Jun 2026, Bancolombia S.A. reported a gross profit of 6.19T and revenue of 10.46T. Therefore, the gross margin over that period was 59.2%.

CAKE - Gross Margin

Gross margin is calculated as gross profit divided by revenue. For the three months ending on Jun 2026, The Cheesecake Factory Incorporated reported a gross profit of -677.61M and revenue of -867.20M. Therefore, the gross margin over that period was 78.1%.

CIB - Operating Margin

Operating margin is calculated as operating income divided by revenue. For the three months ending on Jun 2026, Bancolombia S.A. reported an operating income of 2.15T and revenue of 10.46T, resulting in an operating margin of 20.5%.

CAKE - Operating Margin

Operating margin is calculated as operating income divided by revenue. For the three months ending on Jun 2026, The Cheesecake Factory Incorporated reported an operating income of -91.92M and revenue of -867.20M, resulting in an operating margin of 10.6%.

CIB - Net Margin

Net margin is calculated as net income divided by revenue. For the three months ending on Jun 2026, Bancolombia S.A. reported a net income of 1.46T and revenue of 10.46T, resulting in a net margin of 13.9%.

CAKE - Net Margin

Net margin is calculated as net income divided by revenue. For the three months ending on Jun 2026, The Cheesecake Factory Incorporated reported a net income of -28.78M and revenue of -867.20M, resulting in a net margin of 3.3%.


Frequently Asked Questions


CIB and CAKE have a correlation of 0.11, meaning they provide meaningful diversification benefit when combined. Depending on your allocation goals, holding both could reduce overall portfolio risk.

CIB has higher volatility (13.98%) compared to CAKE (10.45%). In terms of maximum drawdown, CIB dropped -93.77% vs CAKE's -86.17%.

CIB currently has the higher Sharpe Ratio (2.82 vs 0.89), meaning it's delivered slightly more return per unit of risk over the trailing 12 months. However, this ranking shifts over time - use the Risk/Return Score above for a more comprehensive view that combines Sharpe, Sortino, and other measures used by quantitative funds.

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